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Demographics Table

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Demographic Data Report for North Dakota by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Percent

County
 sort alphabetically by name descending
2023 Rural-Urban Continuum Codes Φ
 sort by rural urban descending
Value (Percent)
 sort by value ascending
People (with Limited Access)
 sort by sample size ascending
North Dakota N/A 7 46,121
United States N/A
data not available
data not available
Adams County Rural 6 133
Barnes County Rural 6 694
Benson County Rural 15 1,007
Billings County Rural 18 142
Bottineau County Rural 10 673
Bowman County Rural 3 92
Burke County Rural 16 320
Burleigh County Urban 5 3,744
Cass County Urban 3 4,885
Cavalier County Rural 8 329
Dickey County Rural 3 150
Divide County Rural 8 164
Dunn County Rural 13 470
Eddy County Rural 8 195
Emmons County Rural 13 476
Foster County Rural 6 197
Golden Valley County Rural 33 559
Grand Forks County Urban 10 6,661
Grant County Rural 16 377
Griggs County Rural 6 144
Hettinger County Rural 29 723
Kidder County Rural 38 925
LaMoure County Rural 19 804
Logan County Rural 26 520
McHenry County Urban 17 917
McIntosh County Rural 5 150
McKenzie County Rural 16 1,000
McLean County Rural 13 1,183
Mercer County Rural 4 355
Morton County Urban 5 1,430
Mountrail County Rural 3 192
Nelson County Rural 26 827
Oliver County Urban 20 362
Pembina County Rural 8 614
Pierce County Rural 7 289
Ramsey County Rural 5 600
Ransom County Rural 2 97
Renville County Urban 14 334
Richland County Rural 5 875
Rolette County Rural 5 695
Sargent County Rural 2 60
Sheridan County Rural 29 382
Sioux County Rural 24 1,011
Slope County Rural 21 149
Stark County Rural 6 1,555
Steele County Rural 12 246
Stutsman County Rural 6 1,344
Towner County Rural 8 180
Traill County Rural 2 174
Walsh County Rural 5 594
Ward County Urban 7 4,566
Wells County Rural 10 420
Williams County Rural 5 1,133

Notes:
Created by statecancerprofiles.cancer.gov on 03/27/2026 3:45 pm.

Data not available for this combination of geography, cancer site, age, and race/ethnicity.

Φ Rural–urban county classifications are based on the 2023 USDA Rural–Urban Continuum Codes (except for Connecticut Counties which use 2013 codes). State-level cancer rates for rural areas are calculated using cancer cases registered exclusively in rural counties, while state-level cancer rates for urban areas are calculated using cases registered exclusively in urban counties.

Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.

For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.

Data for United States does not include Puerto Rico.

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