Return to Home Demographics > Table

Demographics Table

Data Options
Comparison Options

Demographic Data Report for Nevada by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Percent

County
 sort alphabetically by name ascending
2023 Rural-Urban Continuum Codes Φ
 sort by rural urban descending
Value (Percent)
 sort by value descending
People (with Limited Access)
 sort by sample size ascending
United States N/A
data not available
data not available
Nevada N/A 6 166,038
Storey County Urban 0 4
Carson City Urban 3 1,517
Elko County Rural 4 1,995
Lander County Rural 4 241
Pershing County Rural 4 299
Clark County Urban 5 101,209
Humboldt County Rural 5 857
Churchill County Rural 6 1,437
Eureka County Rural 6 124
Washoe County Urban 7 28,636
Lyon County Urban 10 5,093
Douglas County Rural 12 5,658
White Pine County Rural 12 1,249
Lincoln County Rural 15 780
Mineral County Rural 33 1,562
Nye County Rural 34 15,035
Esmeralda County Rural 44 342

Notes:
Created by statecancerprofiles.cancer.gov on 03/25/2026 8:50 am.

Data not available for this combination of geography, cancer site, age, and race/ethnicity.

Φ Rural–urban county classifications are based on the 2023 USDA Rural–Urban Continuum Codes (except for Connecticut Counties which use 2013 codes). State-level cancer rates for rural areas are calculated using cancer cases registered exclusively in rural counties, while state-level cancer rates for urban areas are calculated using cases registered exclusively in urban counties.

Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.

For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.

Data for United States does not include Puerto Rico.

Return to Top