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Demographics Table

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Demographic Data Report for North Dakota by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Name
County
 sort alphabetically by name ascending
Value (Percent)
 sort by value descending
People (with Limited Access)
 sort by sample size descending
United States
data not available
data not available
North Dakota 7 46,121
Williams County 5 1,133
Wells County 10 420
Ward County 7 4,566
Walsh County 5 594
Traill County 2 174
Towner County 8 180
Stutsman County 6 1,344
Steele County 12 246
Stark County 6 1,555
Slope County 21 149
Sioux County 24 1,011
Sheridan County 29 382
Sargent County 2 60
Rolette County 5 695
Richland County 5 875
Renville County 14 334
Ransom County 2 97
Ramsey County 5 600
Pierce County 7 289
Pembina County 8 614
Oliver County 20 362
Nelson County 26 827
Mountrail County 3 192
Morton County 5 1,430
Mercer County 4 355
McLean County 13 1,183
McKenzie County 16 1,000
McIntosh County 5 150
McHenry County 17 917
Logan County 26 520
LaMoure County 19 804
Kidder County 38 925
Hettinger County 29 723
Griggs County 6 144
Grant County 16 377
Grand Forks County 10 6,661
Golden Valley County 33 559
Foster County 6 197
Emmons County 13 476
Eddy County 8 195
Dunn County 13 470
Divide County 8 164
Dickey County 3 150
Cavalier County 8 329
Cass County 3 4,885
Burleigh County 5 3,744
Burke County 16 320
Bowman County 3 92
Bottineau County 10 673
Billings County 18 142
Benson County 15 1,007
Barnes County 6 694
Adams County 6 133
Notes:
Created by statecancerprofiles.cancer.gov on 06/09/2024 4:55 pm.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.

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