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Interpretation of Demographics Data

Demographic Data Report by State
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Name

United States


Wyoming


Wisconsin


West Virginia


Washington


Virginia


Vermont


Utah


Texas


Tennessee


South Dakota


South Carolina


Rhode Island


Pennsylvania


Oregon


Oklahoma


Ohio


North Dakota


North Carolina


New York


New Mexico


New Jersey


New Hampshire


Nevada


Nebraska


Montana


Missouri


Mississippi


Minnesota


Michigan


Massachusetts


Maryland


Maine


Louisiana


Kentucky


Kansas


Iowa


Indiana


Illinois


Idaho


Hawaii


Georgia


Florida


District of Columbia


Delaware


Connecticut


Colorado


California


Arkansas


Arizona


Alaska


Alabama


Puerto Rico

Notes:
Created by statecancerprofiles.cancer.gov on 06/26/2024 2:48 pm.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.