Demographics Table
County
|
Value (Percent)
|
People (with Limited Access)
|
|---|---|---|
| Kentucky | 6 | 277,473 |
| United States |
|
|
| Adair County | 3 | 635 |
| Allen County | 9 | 1,726 |
| Anderson County | 2 | 500 |
| Ballard County | 0 | 1 |
| Barren County | 8 | 3,202 |
| Bath County | 1 | 107 |
| Bell County | 10 | 2,867 |
| Boone County | 9 | 10,760 |
| Bourbon County | 12 | 2,450 |
| Boyd County | 13 | 6,243 |
| Boyle County | 7 | 2,085 |
| Bracken County | 0 | 19 |
| Breathitt County | 12 | 1,663 |
| Breckinridge County | 4 | 706 |
| Bullitt County | 10 | 7,133 |
| Butler County | 5 | 613 |
| Caldwell County | 1 | 73 |
| Calloway County | 6 | 2,334 |
| Campbell County | 9 | 8,044 |
| Carlisle County | 3 | 171 |
| Carter County | 4 | 1,038 |
| Casey County | 6 | 886 |
| Christian County | 15 | 10,745 |
| Clark County | 5 | 1,759 |
| Clay County | 14 | 2,993 |
| Clinton County | 1 | 112 |
| Crittenden County | 5 | 443 |
| Cumberland County | 1 | 55 |
| Daviess County | 6 | 5,434 |
| Edmonson County | 2 | 245 |
| Estill County | 0 | 5 |
| Fayette County | 7 | 20,831 |
| Fleming County | 3 | 445 |
| Floyd County | 3 | 1,063 |
| Franklin County | 9 | 4,347 |
| Fulton County | 0 | 2 |
| Grant County | 2 | 571 |
| Graves County | 8 | 2,884 |
| Grayson County | 10 | 2,461 |
| Green County | 4 | 473 |
| Greenup County | 7 | 2,574 |
| Hancock County | 5 | 427 |
| Hardin County | 9 | 9,415 |
| Harlan County | 3 | 848 |
| Harrison County | 5 | 878 |
| Hart County | 5 | 825 |
| Henderson County | 3 | 1,478 |
| Henry County | 1 | 181 |
| Hickman County | 1 | 61 |
| Hopkins County | 7 | 3,449 |
| Jackson County | 4 | 500 |
| Jefferson County | 6 | 48,030 |
| Jessamine County | 8 | 3,738 |
| Johnson County | 2 | 422 |
| Kenton County | 7 | 11,624 |
| Knott County | 1 | 99 |
| Knox County | 18 | 5,708 |
| Larue County | 7 | 958 |
| Laurel County | 11 | 6,578 |
| Lawrence County | 6 | 906 |
| Lee County | 0 | 1 |
| Leslie County | 5 | 558 |
| Lewis County | 1 | 75 |
| Lincoln County | 9 | 2,204 |
| Livingston County | 7 | 634 |
| Logan County | 3 | 902 |
| Lyon County | 1 | 85 |
| Madison County | 12 | 9,950 |
| Magoffin County | 1 | 193 |
| Marion County | 7 | 1,426 |
| Marshall County | 3 | 904 |
| Martin County | 1 | 106 |
| Mason County | 7 | 1,214 |
| McCracken County | 15 | 9,948 |
| McCreary County | 2 | 343 |
| McLean County | 1 | 98 |
| Meade County | 6 | 1,651 |
| Menifee County | 0 | 17 |
| Mercer County | 5 | 1,148 |
| Metcalfe County | 0 | 48 |
| Monroe County | 2 | 189 |
| Montgomery County | 6 | 1,675 |
| Morgan County | 4 | 577 |
| Muhlenberg County | 5 | 1,628 |
| Nelson County | 1 | 571 |
| Nicholas County | 0 | 21 |
| Ohio County | 3 | 687 |
| Oldham County | 5 | 3,041 |
| Owen County | 4 | 482 |
| Owsley County | 1 | 66 |
| Pendleton County | 0 | 30 |
| Perry County | 1 | 236 |
| Pike County | 0 | 38 |
| Powell County | 0 | 0 |
| Pulaski County | 8 | 4,978 |
| Robertson County | 29 | 670 |
| Rockcastle County | 0 | 41 |
| Rowan County | 1 | 314 |
| Russell County | 2 | 420 |
| Scott County | 7 | 3,430 |
| Shelby County | 0 | 144 |
| Simpson County | 7 | 1,176 |
| Taylor County | 3 | 706 |
| Todd County | 3 | 406 |
| Trigg County | 2 | 229 |
| Union County | 20 | 2,998 |
| Warren County | 5 | 6,210 |
| Washington County | 5 | 605 |
| Wayne County | 10 | 2,050 |
| Webster County | 11 | 1,443 |
| Whitley County | 2 | 875 |
| Wolfe County | 3 | 198 |
| Woodford County | 12 | 3,012 |
| Carroll County |
|
|
| Elliott County |
|
|
| Gallatin County |
|
|
| Garrard County |
|
|
| Letcher County |
|
|
| Spencer County |
|
|
| Trimble County |
|
|
Notes:
Created by statecancerprofiles.cancer.gov on 05/18/2024 7:17 am.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.
Created by statecancerprofiles.cancer.gov on 05/18/2024 7:17 am.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.