Interpretation of Screening and Risk Factors Data

Screening and Risk Factors Report by State
(Directly Estimated 2017 BRFSS Data)

Consumed 1 or More Fruits per Day
All Races (includes Hispanic), Both Sexes, Ages 18+
Healthy People 2020 Objective Number: n/a

Sorted by Percent

Explanation of Column Headers

Percent (95% Confidence Interval) - The percent of people
Number of Respondents with Screening or Risk Factor - Number of people who responded to the survey and are in the current category.

Line by Line Interpretation of the Report


United States


Vermont


New Hampshire


District of Columbia


Massachusetts


Connecticut


Maine


Washington


Utah


Minnesota


Wisconsin


California


Oregon


Colorado


Illinois


Rhode Island


New York


New Jersey


Pennsylvania


Florida


Maryland


Delaware


Idaho


Iowa


Montana


Michigan


Virginia


North Dakota


Nebraska


Alaska


South Dakota


Arizona


Hawaii


North Carolina


New Mexico


Kansas


Nevada


Wyoming


Ohio


Georgia


Tennessee


Texas


Missouri


South Carolina


Indiana


Kentucky


Arkansas


Alabama


West Virginia


Louisiana


Oklahoma


Mississippi


Puerto Rico




Notes:
Created by statecancerprofiles.cancer.gov on 03/30/2020 3:52 am.

1 n/a - There is not a specific Healthy People 2020 Objective for this data item.
2 2017 BRFSS Survey Data is the source for this data collected by the Behavioral Risk Factor Surveillance System (BRFSS) sponsored by the Centers for Disease Control and Prevention. Data for the US is a median and not a percent.

BRFSS Prevalence estimates presented here may vary from other published estimates due to differences in the methodology used to generate estimates.

Data for United States does not include Puerto Rico.