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Interpretation of Demographics Data

Demographic Data Report for Oklahoma by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Count

Oklahoma


United States


Tulsa County


Oklahoma County


Cleveland County


Comanche County


Canadian County


Payne County


Osage County


Wagoner County


Kay County


Cherokee County


Pittsburg County


Okmulgee County


Washington County


Logan County


Pottawatomie County


Le Flore County


Bryan County


McCurtain County


Custer County


Sequoyah County


Rogers County


Muskogee County


Stephens County


Delaware County


Lincoln County


Grady County


Creek County


Carter County


Pontotoc County


Choctaw County


Seminole County


Garfield County


Caddo County


Ottawa County


Blaine County


Jackson County


Texas County


Marshall County


Haskell County


Mayes County


Atoka County


Craig County


Washita County


Kiowa County


Beckham County


Johnston County


Noble County


Tillman County


Garvin County


Woodward County


McIntosh County


Dewey County


Adair County


McClain County


Nowata County


Pushmataha County


Hughes County


Okfuskee County


Jefferson County


Grant County


Alfalfa County


Latimer County


Murray County


Harper County


Roger Mills County


Woods County


Beaver County


Coal County


Kingfisher County


Ellis County


Love County


Greer County


Cotton County


Cimarron County


Pawnee County


Major County


Harmon County




Notes:
Created by statecancerprofiles.cancer.gov on 06/09/2024 6:32 am.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.