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Demographics Table

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Demographic Data Report for California by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Name
County
 sort alphabetically by name ascending
Value (Percent)
 sort by value descending
People (with Limited Access)
 sort by sample size descending
United States
data not available
data not available
California 3 1,204,935
Yuba County 11 7,852
Yolo County 3 5,793
Ventura County 2 19,017
Tuolumne County 6 3,411
Tulare County 5 21,739
Trinity County 8 1,057
Tehama County 10 6,325
Sutter County 8 7,709
Stanislaus County 3 17,334
Sonoma County 3 12,493
Solano County 4 15,627
Siskiyou County 11 5,111
Sierra County 25 804
Shasta County 7 12,257
Santa Cruz County 5 14,218
Santa Clara County 1 17,215
Santa Barbara County 3 12,215
San Mateo County 1 6,605
San Luis Obispo County 4 10,932
San Joaquin County 5 31,081
San Francisco County 0 2,436
San Diego County 3 85,525
San Bernardino County 9 173,574
San Benito County 3 1,491
Sacramento County 4 59,972
Riverside County 7 152,519
Plumas County 1 214
Placer County 5 17,793
Orange County 1 33,752
Nevada County 9 8,507
Napa County 3 3,589
Monterey County 5 21,089
Mono County 17 2,448
Modoc County 17 1,664
Merced County 8 19,726
Mendocino County 6 5,202
Mariposa County 3 477
Marin County 1 2,943
Madera County 5 8,175
Los Angeles County 1 142,660
Lassen County 9 3,246
Lake County 2 1,222
Kings County 7 10,438
Kern County 8 65,742
Inyo County 8 1,441
Imperial County 8 13,349
Humboldt County 5 6,112
Glenn County 9 2,459
Fresno County 5 49,773
El Dorado County 4 7,710
Del Norte County 14 4,133
Contra Costa County 3 30,080
Colusa County 12 2,647
Calaveras County 6 2,730
Butte County 6 14,192
Amador County 0 36
Alpine County 17 197
Alameda County 1 16,876
Notes:
Created by statecancerprofiles.cancer.gov on 06/10/2024 5:03 am.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.

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